September 8, 2011 

8:15 a.m. -  Registration

9:00 - Welcome and Introduction

9:15 - The Future of the Pork Industry: Challenges and Opportunities - Dr. Mike Boehlje, Purdue University

10:00 - DDGS in Swine Diets - Does it Affect Belly Processing and Eating Quality of Pork? - Dr. Gary Cromwell, University of Kentucky

10:30 - Break

11:00 - Antibiotic Update and Perspective                       - Dr. H. Morgan Scott, Kansas State University

11:45 - Zinc, If We Only Understood It! - Dr. Gretchen Hill, Michigan State University

12:15 p.m. - Lunch

1:15 - Considerations in the Aggressive Use of Coproducts for Swine Feeding - Dr. Piet van der Aar, Schothorst Feed Reserach in the Netherlands

2:00 - Standardized Total Tract Disgestibility (STTD)  of Phosphorus - Dr. Hans Stein, University of Illionois

2:30 - Break

3:00 - Fetal Mineral Deposition Throughout Gestation    - Dr. Merlin Lindemann, University of Kentucky

3:30 - Feeding the World - Dr. Jim Pettigrew, University of Illinois

Thank You Sponsors!

Please learn more about the following companies who helped make the 2011 conference possible. 

CLICK on any logo to visit the sponsor's website:

 

 

Appreciation is expressed to the Indiana Farm Bureau and their staff for hosting the 2011 Midwest Swine Nutrition Conference and providing the facilities for this function.

Thank you sponsors for your continued support!